Food & Cooking Contents Archive

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1 year ago

(Jan 13, 2021 11:23)

[Pro/Chef] Pan Seared Sea Scallops

Reply count

545

Upvote count

26,2K

Downvote count

100% up

1 year ago

(Jan 13, 2021 03:29)

Homemade "Twix" Bars….the Twix bar we grew up eating, only better because buttery “shortbread”,  sweet “caramel", and then? They get dipped, dunked, and coated in chocolate. They’re oddly 100% vegan, super easy, and yuppp, they’re addictingly delicious. Don’t skip out on the flaky sea salt. You know I love a salty, sweet “candy” bar ;) Recipe linked in profile…so can we all bake some homemade candy bars tonight?!

Reply count

1,5K

Like count

80,2K

1 year ago

(Jan 13, 2021 12:45)

[Homemade] canolis

Reply count

235

Upvote count

18,9K

Downvote count

100% up

1 year ago

(Jan 13, 2021 12:51)

[Homemade] Cheese and green onion pizza

Reply count

223

Upvote count

13,3K

Downvote count

96% up

1 year ago

(Jan 13, 2021 03:14)

If you've ever had trouble making biscuits in the past, consider this recipe your saving grace. https://t.co/afRMqYacre

Retweet count

38

Like count

263

1 year ago

(Jan 13, 2021 05:08)

Spread it on grilled bread, mash it into store-bought mayo, or stir into mashed potatoes. https://t.co/7BWeyYJfLm

Retweet count

34

Like count

264

1 year ago

(Jan 13, 2021 08:34)

Pizza with a view in Rome, Italy

Reply count

211

Upvote count

10,4K

Downvote count

100% up

1 year ago

(Jan 13, 2021 07:14)

Paradise.

Reply count

140

Like count

30,8K

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